Abbey Farm is a 375 ha tenanted holding lying on the chalk scarp of north-west Norfolk at one of the springheads of the River Babingley. It has soils with a high sand and/or chalk content. 15% of the farm is organic. There is a diverse cropping programme growing seven different combinable crops, plus sugar beet and green manures. There farm is in the fourth year of an OELS/HLS agreement.
FWAG Silver Lapwing Award finalist 2012 Case Study: Abbey Farm (AE087)
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FWAG Silver Lapwing Award finalist 2012 Case Study: Abbey Farm V1, PDF, 131.6 kB | 2013/02/18 |
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Related Access to Evidence records
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FWAG SIlver Lapwing Award finalist 2012 Case Study: Alwinton Farm (AE085) |